12-year-old Child Prodigy Makes History As Youngest Student At UM

KUALA LUMPUR, Universiti Malaya (UM) has confirmed the admission of 12-year-old prodigy Izz Imil Sharom, making him the youngest student in the university’s history since its establishment in 1962.

Universiti Malaya vice-chancellor, Prof Datuk Seri …

WTP Of Bukit Pinang, Pelubang Face Risks Of Operation Disruption – SADA

ALOR SETAR, The Bukit Pinang Water Treatment Plant (WTP) and Pelubang WTP are at risk of operational disruptions due to raw water turbidity.

Syarikat Air Darul Aman (SADA) in a statement on its social media said the turbidity of raw water was caused…

2,500 New Students Selected For Siswa Sulung 2.0 Educational Funding

BANGI, A total of 2,500 new students for the 2024/2025 academic session from across the country have been selected to receive educational funding under the Siswa Sulung 2.0 Programme.

Higher Education Minister Datuk Seri Dr Zambry Abd Kadir said the…

PM Arrives In Sibu To Attend Four Programmes In Kapit

SIBU, Prime Minister Datuk Seri Anwar Ibrahim arrived here this morning for a working visit to Kapit.

He was greeted on arrival at the Sibu Airport at 9.03 am by Sarawak Deputy Minister for Education, Innovation and Talent Development Datuk Dr Annua…

UTM Welcomes Pioneer Batch Of AI Programme Students

KUALA LUMPUR, Universiti Teknologi Malaysia (UTM) today saw the admission of the pioneer batch of 97 undergraduates to its Faculty of Artificial Intelligence (FAI) for the 2024/2025 academic session.

Its vice-chancellor Prof Datuk Dr Ahmad Fauzi Ism…

Sungai Lembing Semarak@Muzium Prog To Bring Community Closer To Mining History

KUANTAN, The 2024 Sungai Lembing Semarak@Muzium programme organised by the Department of Museums Malaysia is aimed at bringing the people closer to the history of mining in Sungai Lembing here which once went through a golden era in the 1900s.

Sunga…

Keropok Lekor Made From Kebasi Fish Is A Popular Must-try Snack In Pulau Tuba

LANGKAWI, Keropok lekor is typically made from the tamban (mackerel) or ikan parang fish but Rosnani Che Ghazali has chosen to use kebasi (chacunda) fish as the main ingredient for her popular snack.

The enterprising woman from Pulau Tuba said that …